GraniteStone Diamond GraniteStone Cast Iron 12-in Cast Iron Skillet
$39.91
- Heavy duty seasoned cast iron skillet with dual pouring spout design
- Pre-seasoned skillet for the ultimate food release, retains heat and distributes evenly
- Capable to use on gas and electric stovetops, including induction
GraniteStone Cast Iron Collection is crafted according to the traditional design with a modern indestructible upgrade to last a long time. This remarkable user-friendly skillet comes pre-seasoned with sunflower oil. Our Cast Iron cookware heats quickly, evenly, and maintain a constant temperature, making them ideal for searing, sauteing, grill and even baking! This versatile kitchen essential features an ergonomic helper handle which makes it easy to lift and carry from stove to oven or table!
- Heavy duty seasoned cast iron skillet with dual pouring spout design
- Pre-seasoned skillet for the ultimate food release, retains heat and distributes evenly
- Capable to use on gas and electric stovetops, including induction
- Oven and broiler safe
- Open flame and grilling safe
- Our cast iron cookware does not contain intentionally added PFAS
| Weight | 7.1 kg |
|---|---|
| Dimensions | 19.1 × 15.16 × 2.6 cm |
| Brand | GraniteStone Diamond |
10 reviews for GraniteStone Diamond GraniteStone Cast Iron 12-in Cast Iron Skillet
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Anonymous –
Easy to use if you follow the instructions. First you have to wash the skillet by hand with dish soap and warm water and pat it dry thoroughly then you have to season with light layer of oil. Two things I noticed- One is its heavy (obviously) so you have to use both hands when you have to transfer food from it to the plate and 2) the handle is kind of small. However, It doesn’t effect the functionality of the skillet.
Anonymous –
This is a great cast iron, and I love the 12″ size as it fits the burners, lids of other brands fit it, and it is large enough for a bigger meal. If you have cast iron, you know they aren’t necessarily easy to clean. This one has been easy to season, and I love the divets on each side that I can use to pour out liquids out of with or without a lid on.
Anonymous –
I loved this lightweight cast iron pan, it was easy to hold the handle without burning my hand. I followed the directions to wash and season the pan before using. I found the handle was thick and sturdy, and I liked how it cooked my food so thoroughly and fast.
Anonymous –
Works really well, super easy to clean. The food just washes right off. Is the perfect size for pretty much anything I am making. This is my go to pan right now and I use it for everything. Definitely recommend
Anonymous –
I learned from my grandmas and mom and our aunts when I was a little kid (and that was a long time ago), that if you’re going to be a good cook in your kitchen that you must start with a good cast iron frying pan. We used them when our extended families went on camping trips and for everyday use in the kitchen. I can always remember the smell of fried chicken or bacon frying in these pans either on the stove or over a campfire. It always smelled so delicious. I watched my mom, aunts and grandmas clean them with salt and wipe them out and set them aside for the next time and thought, wow, that was easy cleanup. And it still is to this day. This Granitestone 12-inch Round Cast Iron Skillet is everything you want in a cast iron skillet and with a modern take on it. Like no more tiny little spouts to pour your bacon grease out of to save it for later. This skillet has much larger ones for pouring out your drippings or your gravy or sauces and what a game changer that is. So glad someone, somewhere thought of doing this. This skillet has a small handle to hold on to opposite the regular handle and that is very helpful when having to pour things. It does take two hands as everyone knows that cast iron is pretty heavy to pick up and you need the stability of two handles to tip it and pour it. It does come pre-seasoned but, in my book, you can never have a skillet like this too over-seasoned, so I seasoned it again. You don’t have to if you don’t want to. That’s just my own personal preference. To me, this is just about as perfect as a cast iron skillet can get other than if it also did all the prep work and cooking for you unsupervised and well, we know that’s a pipe dream. So, I’ll take this and use it happily just the way it’s intended to be used. Everyone should have a good, cast-iron skillet like this in their pots and pans cabinet, but only if you want to do your best in your kitchen.
Anonymous –
I love my Granitestone 12″ cast iron pan! It comes preseasoned and ready go to the stove, right from the store. Cooks like a dream and it’s easy to clean–win, win! I’ve used both on the stove and in the oven and it performs as it should. Highly recommended!!
Anonymous –
This Granitestone Cast Iron Skillet is wonderful. I am so happy with it. From the beginning it was securely packed. It is pre seasoned and ready to go. It has great information on how to care for it included. I love that is can go from stove to oven or grill without a thought. It is super sturdy and made for a lifetime of use. Everything I have cooked so far has the best flavor and it is large enough to cook multiple things at once. Does great with all kinds of proteins and veggies. Also does wonderful with breads and desserts. It has such a clever design with the spouts on the sides and easy to pick up with the extra tab. The handle also has a great design. Just a little care and you are good to go for the next time. Great find!
Anonymous –
One of the best pans I’ve ever used. It’s perfectly seasoned, and I mean perfectly. Our first use was on ribeye steaks and they were perfect. Just perfect. I definitely will be buying a few more of these products.
Anonymous –
This feels like a skilled that will last for generations to come. Heavy duty, but well weighted. The smaller handle on the opposite side of the handle makes moving it while full much easier. The skillet came ready to cook on, and has great non-stick properties.
Anonymous –
I use this to make steaks and they come out amazing and fully cooked through. It is easy to handle the cast iron because it is not to heavy. The. Material is sturdy and does not get rusty. The best is it is non stick for the food to cook beautifully.